Treat yourself to something delicious
EXTRA SPECIAL CELEBRATIONS
We cater events large and small
VISIT US AT THE CITY FOUNDRY FOOD HALL
PICK A PETITE
Seasonal flavors and signature favorites
Treat yourself to something delicious
EXTRA SPECIAL CELEBRATIONS
We cater events large and small
VISIT US AT THE CITY FOUNDRY FOOD HALL
DELICIOUS - UNIQUE - MADE WITH LOVE
Spreading joy with artisan cheesecake desserts.
TRADITIONAL CHEESECAKES
Perfect for a gathering with friends or a special ending to a family meal.
CHEESECAKE PETITES
Amaze your guests with our single serving cheesecakes! About the size of a cupcake, Petites are bite-sized and perfect for events.
CHEESECAKE CREATIONS
Versions of your favorite treats — like cookie sandwiches and cake-pops & more. Guaranteed to surprise and delight.
April Flavor Menu
PETITES
Bourbon Brown Sugar
Cherry Chocolate
Chocolate Sea Salt
Lemon Pound Cake
Original
Strawberry
SLICES
Banana Pudding
Chocolate Chip Cookie Dough
Funfetti
Gooey Butter Cake
Original
Red Velvet Cake
FIND THESE FLAVORS AT OUR BAKERY & FOR ONLINE ORDERS THIS MONTH
Come visit us & pickup up your order
CITY FOUNDRY
FOOD HALL
3730 Foundry Way,
St. Louis, MO 63110
PHONE:
(314) 541-6411
HOURS:
Sun-Tue: 11am-7pm
Wed-Thu: 11a-8p
Fri-Sat: 11a-9pm
Make every occasion unforgettable
crave-worthy cheesecakes that bring people together
MAKING THE WORLD A BETTER PLACE ONE “CHEESE” AT A TIME
Testimonials
Find us around town
DIERBERGS
FRESH THYME MARKET AT THE FOUNDRY
PETITES & SLICES IN SELECT FLAVORS
Wholesale Dessert Orders
Are you a Saint Louis business? Find out how to carry Patty’s Cheesecakes in your store or restaurant.
TREAT YOUR CUSTOMERS TO UNFORGETABLE DELICIOUS TREATS
events & weddings
Looking for a dessert table that stands out?
Our unique cheesecakes are perfect for weddings, holidays, birthday parties, showers, meetings, or any other event in need of a delectable ending.
We offer a personalized experience and partner with you to curate the perfect combination of flavors, sizes, and presentation.
A NEW TAKE ON AN
old family recipe
Using her grandmother’s famous recipe, the culinary skills she learned from her father and her professional training, founder Pat Upchurch turned a passion for joy-filled cooking into a modern take on the traditional bakery.
AS SEEN ON
