MAKE YOUR CELEBRATION EXTRA SPECIAL
VISIT US AT THE CITY FOUNDRY FOOD HALL
petites petites petitesslices slices slicespetites petites petitesslices slices slicesFIND US AT DIERBERGS
Make every occasion unforgettablecrave-worthy cheesecakes that bring people together
January Flavor Menu
PETITES
Banana Pudding
Chocolate
Funfetti
Original
Salted Caramel
Strawberry
SLICES
Banana Pudding
Funfetti
Gooey Butter Cake
Original
Strawberry
Turtle
FIND THESE FLAVORS AT OUR BAKERY & FOR ONLINE ORDERS THIS MONTH
Come visit us & pickup up your order
CITY FOUNDRY
FOOD HALL
3730 Foundry Way,
St. Louis, MO 63110
PHONE: (314) 541-6411
HOURS:
Sun-Tue: 11am-7pm
Wed-Thu: 11a-8p
Fri-Sat: 11a-9pm
DELICIOUS - UNIQUE - MADE WITH LOVE
Spreading joy with artisan cheesecake desserts.
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TRADITIONAL CHEESECAKES
Perfect for a gathering with friends or a special ending to a family meal.
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CHEESECAKE PETITES
Amaze your guests with our single serving cheesecakes! About the size of a cupcake, Petites are bite-sized and perfect for events.
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CHEESECAKE CREATIONS
Versions of your favorite treats — like cookie sandwiches and cake-pops & more. Guaranteed to surprise and delight.
Sweet Words“The cheesecakes were as beautiful as they were delicious. We received so many compliments from our guests.”
“Wow! I don’t think I’ve ever had such light and delicious cheesecake before!”
“The cheesecakes were as beautiful as they were delicious. We received so many compliments from our guests.”
“Everything was wonderful and I cannot wait to be able to try more flavors!”
Find us around town at... DIERBERGS
Petites & Slices in select flavors
Wholesale Dessert OrdersTreat your customers to unforgettable delicious treats
Are you a Saint Louis business? Find out how to carry Patty’s Cheesecakes in your store or restaurant.
events & weddingsLooking for a dessert table that stands out?
Our unique cheesecakes are perfect for weddings, holidays, birthday parties, showers, meetings, or any other event in need of a delectable ending.
We offer a personalized experience and partner with you to curate the perfect combination of flavors, sizes, and presentation.
A NEW TAKE ON AN
old family recipeUsing her grandmother’s famous recipe, the culinary skills she learned from her father and her professional training, founder Pat Upchurch turned a passion for joy-filled cooking into a modern take on the traditional bakery.
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